Let’s be honest: the big culinary experiences are rare in Norway! The spirit of the former peasant population can be felt everywhere, even on the dining table. Lunch consisting of a slice of white bread topped with shrimps and heaps of mayo is often the...
It’s hard to be bored in Istanbul – the city is full of small, sly spots, restaurants transforming into clubs and lots of very hip places that can easily compete with their Mediterranean equivalents in St. Tropez. In the summer, the most intense nightlife...