The Turkish kitchen is a mix of traditional food from Central Asia and Mediterranean cuisine.
But first and foremost, Istanbul offers seafood, and in this city you have a chance to taste the most delicious fish dishes. Usually you are presented with the fish still alive or lying on ice...
Supperclub The Dutch group of architects, Concrete, has transformed the former baths, Neros, into a modern cabaret concept. You come and eat while DJs will take care of the musical menu. The food isn’t outstanding, but you can easily just come for a drink...