I still don’t get it. After twelve years in Paris, how come I never discovered this place? I, who thought I knew the city so well that I published a guide to its secrets. Me, the one who combed the capital to find the best restaurants and tried the first 37 different versions of foie gras,,,I had never even heard about Chez Léna et Mimile. And that, I recognize now, was an error. So if I ever again write a guide to my city, I promise, this restaurant will be in it.

I only found it, because my morning paper, le Figaro, wrote about it. Le Figaro which is dreadfully conservative and wimpish when it comes to its political reportage, always making PR for the president, but which I still keep on buying because it has such brilliant restaurant reviews. Especially in its two weekend magazines.
It was here I recently found a guide to the most beautiful Parisian terraces and the reviewer wrote about Léna et Mimile as if he had eaten a picture of Michelangelo. So of course I booked instantly and invited my journalist colleague Pia.
She is one of those people who have a genetic instinct for good places and an address book worthy of publishing. But not even she had heard about this resto which is hidden on a corner in a narrow, paved street at the back side of the Panthéon.

We got the best table at the terrace which is stuck to the house as a balcony on the second floor. It’s blooming with flowers and overlooking a little place in the middle of this 5th arrondissement, which was once a real student quarter, but nowadays one of the most expensive neighbourhoods in Paris.
The students can’t afford the rents anymore and have to live far away or – at best – in a maid’s room under the roofs, while the nouveau riche and the most fortunate part of French bourgeoisie have taken over the Sorbonne district (often paying more than 8,000 euros per square metre).
Never mind, that’s a sociological regret. The quarter is still hyper-charming and that Thursday I got one of my best afternoons this summer. Léna et Mimile is driven by Christelle and Marie-Martine, who have transformed this former, 70 year-old family restaurant into a high class bistro.

The kitchen is still simple but full of personality and imagination. I had cold aubergine mousse for an entrée and Pia had the ‘Tartare de courgettes with fromage blanc et caramel de vin rosé’.

That was followed by a carpaccio, so immense that it could have also fed her husband and two adult (& always-hungry) sons. I had the scallops with a super tasty emulsion of small shrimps.
At 2 p.m. the restaurant was full of businessmen in impeccable suits, girlfriends like us, and good looking guys in their forties who were taking out women that were certainly not their wives. But that’s also a part of Paris, and Léna and Mimile, I would say, is a perfect hideout.
Chez Léna et Mimile; 32, rue Tournefort, 75005 Paris